{"id":76080,"date":"2022-07-10T07:00:00","date_gmt":"2022-07-10T10:00:00","guid":{"rendered":"http:\/\/patagoniambiental.com.ar\/info\/?p=76080"},"modified":"2022-07-11T09:09:00","modified_gmt":"2022-07-11T12:09:00","slug":"apuestan-a-una-ganaderia-mas-sostenible-en-la-patagonia","status":"publish","type":"post","link":"https:\/\/patagoniambiental.com.ar\/info\/apuestan-a-una-ganaderia-mas-sostenible-en-la-patagonia\/","title":{"rendered":"Apuestan a una ganader\u00eda m\u00e1s sostenible en la Patagonia"},"content":{"rendered":"\n<!--more-->\n\n\n\n<p>Frente a mayores demandas de una producci\u00f3n y comercializaci\u00f3n responsable de productos ganaderos, el INTA lanza un proyecto macro regional para abordar aspectos claves de la ganader\u00eda patag\u00f3nica.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/pxb.cdn.elchubut.com.ar\/chubut\/072022\/1657420336194.webp?cw=1315&amp;ch=749&amp;extw=jpeg\" alt=\"Apuestan a una ganader\u00eda m\u00e1s sostenible en la Patagonia\" title=\"Apuestan a una ganader\u00eda m\u00e1s sostenible en la Patagonia\"\/><\/figure>\n\n\n\n<p><strong>Hoy, 10 de julio, se celebra en todo el pa\u00eds el D\u00eda de la Ganader\u00eda, en reconocimiento a la importancia de la actividad ganadera en el marco de la econom\u00eda nacional. En Patagonia, esta actividad tanto ovina como bovina tiene sus particularidades, pero tienen un denominador com\u00fan: la b\u00fasqueda de prestigio y calidad.<\/strong><\/p>\n\n\n\n<p>Como una herramienta ordenadora y de intervenci\u00f3n en la ganader\u00eda patag\u00f3nica, el INTA lanz\u00f3 el proyecto macro regional \u00abGanader\u00eda sostenible en zonas \u00e1ridas de la Patagonia\u00bb.<\/p>\n\n\n\n<p>\u00abBuscar producciones m\u00e1s sustentables es clave pensando en los mercados externos y las exigencias de los consumidores\u00bb, explic\u00f3 Andr\u00e9s La Torraca, responsable del proyecto macro regional, y destac\u00f3 la importancia de trabajar en esa l\u00ednea con grupos de productores y otras organizaciones.<br>\u00abEs un paso estrat\u00e9gico que debemos abordarlo en articulaci\u00f3n p\u00fablico-privada para instalar la propuesta de una ganader\u00eda \u00e9tica y sustentable ante la necesidad de seguir ampliando y consolidando mercados externos\u00bb, asegur\u00f3.<\/p>\n\n\n\n<p>El proyecto propone la consolidaci\u00f3n de un paquete tecnol\u00f3gico innovador en base al Est\u00e1ndar Argentino de Bienestar Animal que cuente con la participaci\u00f3n y articulaci\u00f3n de actores de la producci\u00f3n (distintos estratos), industrializaci\u00f3n y comercializaci\u00f3n de carnes y fibras, gobiernos provinciales y otros programas existentes.<\/p>\n\n\n\n<p>Distintos planes ganaderos, proyectos de intervenci\u00f3n y debates en el campos cient\u00edfico-acad\u00e9mico, coinciden en la creciente y profunda crisis que desde hace d\u00e9cadas atraviesa la ganader\u00eda extensiva en la zonas m\u00e1s \u00e1ridas de la Patagonia. Esta crisis se refleja en la ca\u00edda de las existencias ovinas (54% menos en los \u00faltimos 40 a\u00f1os) y caprinas, la disminuci\u00f3n de establecimientos ganaderos en producci\u00f3n (subocupaci\u00f3n, desocupaci\u00f3n y abandono de campos), y el reemplazo por otras actividades econ\u00f3micas, con el consecuente despoblamiento rural y p\u00e9rdida de espacios geopol\u00edticos.<\/p>\n\n\n\n<p>Las fluctuaciones en los precios de la fibra y carne, la baja eficiencia del sistema productivo y la escala de producci\u00f3n, afectan la rentabilidad de la ganader\u00eda. A esto \u00faltimo se agregan la migraci\u00f3n de la poblaci\u00f3n rural y falta de mano de obra, el aumento de las p\u00e9rdidas por predaci\u00f3n, la desinversi\u00f3n en infraestructura predial, las dificultades en el acceso a financiamiento y la comercializaci\u00f3n. A esto se suman dos nuevas fuertes amenazas y desaf\u00edos para la producci\u00f3n como el cambio clim\u00e1tico y las nuevas demandas de los consumidores y los mercados.<\/p>\n\n\n\n<p>Esta iniciativa brinda herramientas para este sector que cada vez est\u00e1 m\u00e1s interpelado por consumidores preocupados por la salud, el medio ambiente y pendientes de las formas de producci\u00f3n de alimentos y la calidad de vida que experimentan los animales para la producci\u00f3n de carne y fibras.<\/p>\n\n\n\n<p>De acuerdo con los equipos t\u00e9cnicos que impulsan este proyecto, \u00abhay un cambio de paradigma que no solo es traccionado por la industria, sino por consumidores que exigen certificaci\u00f3n de calidad a lo largo de todo el proceso de producci\u00f3n\u00bb, manifestaron, y agregaron: \u00abse requieren sistemas ganaderos eficientes e innovadores que tambi\u00e9n respondan a los efectos del cambio clim\u00e1tico y que promuevan la diferenciaci\u00f3n de productos y el agregado de valor en origen en toda la cadena\u00bb.<\/p>\n\n\n\n<p>El proyecto apunta a mejorar aspectos productivos clave: aumentar la producci\u00f3n de lana, carne ovina y bovina; disminuir las p\u00e9rdidas de stock por predadores y eventos clim\u00e1ticos. Adem\u00e1s, el plan considera implementar sistemas de informaci\u00f3n y alerta temprana para sequ\u00edas, nevadas e incendios, y mejorar el valor y el posicionamiento comercial de los productos regionales.<\/p>\n\n\n\n<p>A diferencia de otros proyectos ganaderos que se impulsan desde las \u00e1reas de investigaci\u00f3n y extensi\u00f3n del INTA, este proyecto surge desde el sector de producci\u00f3n ganadera representada en los Consejos Regionales del INTA Patagonia Norte y Patagonia Sur con el objetivo de revertir la ca\u00edda del stock ganadero en toda la regi\u00f3n, mejorar la eficiencia y el bienestar animal desde una visi\u00f3n integradora y sist\u00e9mica de la ganader\u00eda.<\/p>\n\n\n\n<p>Fuente: https:\/\/www.elchubut.com.ar\/regionales\/2022-7-9-23-30-0-apuestan-a-una-ganaderia-mas-sostenible-en-la-patagonia<\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":6,"featured_media":76082,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center 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